XF-JRTMM9E-D State of the Market Q3 2023
Abstract
THE FOOD SYSTEMS COUNTDOWN 2023 | THE STATE OF FOOD SYSTEMS WORLDWIDE T R O P E R Recommended citation Food Systems Countdown Initiative. 2023. The food systems countdown report 2023: The state of food systems worldwide. New York: Columbia University; Ithaca: Cornell University; Rome: Food and Agriculture Organization of the United Nations (FAO); Geneva: Global Alliance for Improved Nutrition (GAIN). https://doi.org/10.36072/fsci2023. Acknowledgments This report was written by Stella Nordhagen, Ty Beal, and Kate Schneider and reflects the work of the peer-reviewed publication co-authored by collaborators and colleagues of the Food Systems Countdown Initiative. Input was provided by Andrea Cattaneo, Piero Conforti, Francesco Tubiello, Patrick Webb, and the Food Systems Countdown Initiative co-chairs: Jessica Fanzo, Lawrence Haddad, Mario Herrero, and José Rosero Moncayo. Editing is by Heidi Fritschel. Graphic design is by Danielle DeGarmo. Photo credits: cover–page 1 © Unsplash; pages 2–3 © GAIN; page 5 © Images of Empowerment; pages 7–8 © GAIN; page 9 © Pexels; page 11 © GAIN; page 13 © Stella Nordhagen; page 14 © Unsplash: back cover © GAIN The report is based on the following peer-reviewed publication: Schneider, K.R., Fanzo, J., Haddad, L. et al. The state of food systems worldwide in the countdown to 2030. Nat Food 4, 1090–1110 (2023). https://doi.org/10.1038/s43016-023-00885-9 This work was funded by contributions from FAO, the Cornell University College of Agriculture …
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Columbia University; Cornell University; Food and Agriculture Organization of the United Nations (FAO); Global Alliance for Improved Nutrition (GAIN) (2023). State of the Market Q3 2023. XFID: XF-JRTMM9E-D. Retrieved from https://xframework.id/XFJRTMM9ED
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